German Poppy Seed Cake

German Poppy Seed Cake. In a large mixing bowl, cream together butter and sugar. Add the egg and vanilla sugar and mix again.

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Add poppy seeds and pitted dates to a bowl and cover them with hot oat milk. In a large mixing bowl, cream together butter and sugar. For this, put the vanilla pudding powder into a small part of the milk and dissolve.

Beat egg whites to stiff peaks, set aside.

Whisk the ingredients until you achieve a smooth batter.

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Do try this at home with your friends and family. Halve the batter and add vodka, rum or milk to one part. Add the ground poppy seeds, sugar, vanilla sugar/extract and salt to the saucepan.

Judul: German Poppy Seed Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Lisa Brophy

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