Easy Chocolate Truffle Recipe

Easy Chocolate Truffle Recipe. In a saucepan, bring heavy cream and salt to a simmer. Stir the chocolate and cream together until you have a smooth mixture.

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Then pour it through a fine-mesh sieve, into the bowl of chocolate. In a medium saucepan heat heavy cream until simmering. Add vanilla and stir mixture until chocolate has melted.

With a wire whisk, slowly stir the cream and chocolates.

Heat the cream gently in a small pot, until small bubbles are forming around the edges of the pot.

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Roll them around and remove any excess sugar or cocoa. Then stir in chocolate, butter, and salt. Chop the chocolate bars finely and place in a heat-safe bowl.

Judul: Easy Chocolate Truffle Recipe
Rating: 100% based on 788 ratings. 5 user reviews.
Lisa Brophy

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